Testimonials

"Yes, Chef Julie-Ann Bashore, she is the best. I see in my life and very good teaching from the heart. I am so happy I learned from Chef Julie. A lot of thanks to you Chef Julie. Nice time learning with you!"

"Hi Julie, I saw you online and wanted to thank you again for the advanced fondant class. I use the skills you taught almost everyday!
I finally bought a fondant sheeter. You are a great teacher and I thoroughly enjoyed watching your episode of Ultimate Cake-Off! (You jumped off facebook before I could send this to you as a chat. I wanted you to know how much I appreciated you sharing your expertise with me as a student!)"

"Hello Julie!
I LOVED your classes at IBIE. you are so talented and make it seem so
easy and fun!! Love all your great ideas!

Sue Ross"

"Hi Julie! I just wanted to thank you for the fabulous job that you did teaching our class last week. We all had a great time and learned so much from you! You are incredibly talented!!! You make it all look so easy-but I think you really sparked some enthusiasm in all of us to get excited about using this product! Thanks for helping us improve our fondant skills and for teaching us some fondant secrets! Thanks so much for sharing your talents with us and also for being very patient with us! I hope that we can incorporate cakes like these in our Bakeries soon! It was a pleasure meeting you and getting to work with you. I hope I get the opportunity again! Please let me know if you are ever back in our area! Thanks again & happy cake decorating!! Kelly Rogers Bakery Operations"

"Julie,
Wow, what a great job you did! All of us here at Dawn Foods appreciate your grand effort yesterday and we look forward our continued partnering.
Thanks again,
Joe Soboti
Sales Manager
Dawn Food Products, Edison NJ"

"I just want to thank you again so very much for your wonderful seminar and taking time out of your busy schedule to give us all a new perspective on fondant. I really had a "bad taste" in my head about fondant before your class. I thank you for changing that. Not only did you change my thoughts, but when my husband and teenage boys tasted the cake I brought home (the marbled effect one) they were amazed as well! I had been so hesitant to offer fondant as an option for our customers, but after your class that will change. I am just in awe of your cakes and how beautiful they are! You are a true artist indeed!! Thank you again for your time and inspiring me to go so much more above and beyond what I have been doing, it is so very appreciated!!

Thank you again so much for your time and your work!!
Have a wonderful day!
Ellen Levande"

"Hi Julie!
First I want to say that I loved your class last week. I learned
so much and even though I was tired I had a lot of fun! You are such a great
teacher. I am really looking forward to taking more of your classes and I hope to see you again soon!
Thanks again!
Eudeen Cooper
Monrovia, Liberia
West Africa"

"Dear Julie,
I am back in Africa and would like to express to you that I had a
wonderful time and experience at your Edible Lace Class during the IBIE
conference!!!
Best regards.
Eudeen Cooper"

"Hi Julie! I just wanted to thank you for the fabulous job that you did teaching our class on Thursday! We all had a great time and learned so much from you! You are incredibly talented!! You make it all look so easy-but I think you really sparked some enthusiasm in all of us to get excited about using this product! Thanks for helping us improve our fondant skills and for teaching us some fondant secrets! Thanks so much for sharing your talents with us and also for being very patient with us! I hope that we can incorporate cakes like these in our Fresh Market Bakeries soon! It was a pleasure meeting you and getting to work with you-I hope I get the opportunity again! Please let me know if you are ever back in our area! Thanks again & happy cake decorating!!
Kelly R
Bakery Operations"

"Hi Julie,
I wanted to take a minute to tell you how much I enjoyed my experience in PA!
You and Bucky are such lovely warm people and I felt so comfortable.
The classes were incredible and so professionally done. I couldn't say one
negative thing about them. I wish I lived closer so I could fully support your school and maybe help you from time to time.
Thanks again for the wonderful time spent learning with you!
Phoebe M."

"Hello! I just wanted to say again that your class was amazing. thank you!!!
Ashley S."

"Hi Julie! First I want to say that I loved your class last week. I learned
so much and even though I was tired, I had a lot of fun! You are such a great
teacher. I am really looking forward to taking more of your classes and
learning as much as I can from you. I do want to take the 3D sculpted cake
class coming up in November if you have any openings. If there are no
openings for this one I would like to take the next upcoming one. I just
need to know what you need me to do if I can sign up for it so just let me
know what my next step should be and I hope to see you again soon!
Thanks, Justine K."

"I did talk to you yesterday about the Somerset Sheeter- thank you for your
info!
I LOVED your classes at IBIE in Las Vegas. You are so talented and you make cake decorating seem so easy and fun!! I absolutely love all your simplified, great ideas!
Sue R."

"Hi Julie,
The “Julie Bashore - SAI” Workshop was a mighty success! It was informative, extremely creative and the hands–on was just great fun. It was indeed thrilling to see the way you tickled our creativity and brought out the best in us. Your time saving tactics were amazing. You showed us how to do really complex things with ease. Watching you demonstrate was such a treat. With your artistic skills you made it seem so easy; of course doing it later was a challenge but we the participants succeeded with your help and patience. Obviously our art is your passion!
I went home happy, more informed and all excited. I learnt about the many tools I had acquired through the years and did not know the names or the correct use of them. I am all set to give my cakes a whole new dimension – with “the Julie Bashore touch!” Thank you so much!
Florinda P."

"Julie,
I am not sure we can thank you enough for that GORGEOUS wedding cake!!
It was stunning!! Just perfect. It looked amazing in that on the cake swing!! Everyone were raving about our cake and very impressed!!! I honestly wish I could find more eloquent words to express our appreciation! So thank you thank you thank you!!!

-Matt and Fran"

"Dear Julie, Thank you so much for the delectable cake. Your workmanship was gorgeous and the cake was so moist and delicious. You are definitely an artist at the top of your profession!"

"Thank you for the demonstration and hands-on class presentation you did for our Culinary Academy, and for enriching the educational experience of our students. The feedback was overwhelmingly positive and Chef De Angelo spoke so highly of your expertise and the new industry products you presented."

"Lebanon Catholic Class of 1970 Reunion
Bill M.
On behalf of the Lebanon Catholic High School Class of 1970 Reunion Committee, we would like to thank you and your staff for a wonderful, flawless, enjoyable and tasty evening last Saturday. After the attendees had the Sugar Arts experience, there was nothing but praise! We all had a delightful time.
The setting, the atmosphere, the food (of course) and even the speeches, all combined for a unique experience. The only complaints we received were that everyone was enjoying themselves too much and did not want to leave, and that they have to wait five long years for the next reunion!
One other thing that many classmates mentioned was your kindness and personal touch in visiting every table. We have never had that level of involvement by a host before. And, as I mentioned, our Class Play was Pygmalion. What a connection with your delightful presentation on the history and etiquette of English High Teas."